Recipes
The Foods That Support Cell Regeneration and Help Your Body Heal
By Mélanie Defouilloy and Anna Cafolla
Indigenous Chef Sean Sherman’s Pre-Thanksgiving Dinner Party Was a “Quiet Revolution”
By Christian AllairePhotography by Aidan Klimenko
Food
41 Cookbooks That Everyone Should Own
By Hayley Maitland, Chloe Schama, Emma Specter, and Anna Cafolla
Wild Garlic Is The Detoxifying Spring Flower to Eat Right Now
By Christina Pérez and Alessandra Signorelli